wrote:

94 Points

Sunday, March 30, 2014 - 2013 editon of En Primeur - Kelly and Kevin’s excellent adventure; 3/26/2014-4/1/2014 (Mostly in Bordeaux and a night in Paris): I wrote “a bit more mature” but based on my previous note, this may have been a correct bottle. However not dry at all like the last bottle and the acidity in check. Sweet yellow fruits, dried apricot, honey, coriander seeds and smoke. Fine shy mousse, intense sweet fruit driven palate, good acidity and lovely long finish. Totally ready to go. Some may find it slightly lacking freshness and precision but it you like a fully mature champagne with a hint of oxidative note, you will really enjoy this one.

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