Sunday, February 17, 2013 - Decanted 5 hours, consumed over 3 hours. Nose: Medium expressiveness, dominated by tar and earth with rose, red licorice, and red fruit undertones. Palate: Medium bodied, dark red fruit - cranberry & pomegranate, soy, tobacco, spice, and iron - still has gripping tannins even after 8 hours in the decanter. Finish: Subtle, but lengthy sense of tart red fruit and tobacco. Still to early for this, needs another 5 - 10 years.
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