Sunday, May 1, 2016 - Decanted for 2 hrs. Classic claret with sous bois, tobacco, leather, and graphite on the nose. Palate had more power than the 89 I had two weeks ago. The blue and red fruit were expressed beautifully. Not tremendously complex but very delicious now. I think the wine has just entered its peak window. It could age for another 10 years as its acidity is high. 92+
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