Saturday, October 20, 2012 - Almost two years down the road since my last bottle. This fine pinot has put on a little more weight. The cherry/raspberry/strawberry fruit pie is still there, but the rustic, earthy, minerality is better expressed. This is still a definite "hold," but drinking well now with a 3-5 hr decant. Probably will begin to peak in 2014-15.
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