Saturday, May 18, 2019 - K&L Bordeaux Tasting (San Francisco): Medium ruby to lighter outer third. Herb and brettanomyces. Starts with a nice rounder feel due to wood, lowish acidity, but the fruit is muted and impure, and the finish is dry and earthy. Beware-this is hardly squeaky clean, and I think it will only get worse.
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