Community Tasting Note

CMz wrote:

Monday, December 29, 2008 - What a beautiful wine...black fruit on the nose; cherry,cherry and raspberry with hints of mocha caramel. This wine is drinking perfectly right now and represents the best of Oregon Pinot. More medium bodied, but a long full finish in the mouth, lingering on the tip of the tongue. Wow. Not often I would suggest seeking out an Oregon Pinot at auction but this one merits some effort to taste. My suggestion - do not decant - open and let the first pour open in the glass for about 15 minutes then start the experience. Pace so you have at least 3 hours to enjoy the progression.

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