Community Tasting Note

jshufelt wrote:

Tuesday, December 27, 2011 - Pop and pour into a decanter, and started drinking straightaway, which was unfair to the wine, but so it goes. In the glass, opaque maroon-red. On the nose, an initial burst of alcohol that blew off after about 10 minutes, followed by a blast of somewhat astringent blackberry and a touch of dill, with a long tannin-driven finish. Not at all sure where this is going, but again, this really needed a multi-hour decant.

Post a Comment / View jshufelt's profile
Do you find this review helpful? Yes - No / Report Issue (2,175 views)