Tuesday, July 20, 2010 - Fantastic pinot. Everybody loved it though many guessed New Zealand. Fairly dark ruby. Lovely raspberry, strawberry, spices, herbs and violets. Mid-bodied with vibrant fruit, freshness soft tanins and balancing acidity. Long finish. I have limited experience with Oregon Pinot Noirs since very few are available in Europe, but the few samples I had have shown me that it is worth seeking some more of them.
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