NV Duval-Leroy Champagne Brut

Community Tasting Note

wrote:

90 Points

Saturday, April 24, 2010 - Wines of France Tasting (Binny's, St. Charles): Aromas of yeast, baked pear and honey, with floral undertones. Citrus, mineral and apple flavors on the palate. Medium bead with a slightly coarse texture.

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