Tuesday, June 30, 2015 - Bonneau du Martray Visit and Tasting (Pernand-Vergelesses): Tasting at the domaine. Floral with very good spice and plenty of apple with some squeezed lemon wedges. Tense and energetic. While this seems were acidic vs other vintages, Jean-Charles says that is the chalk character of the terroir coming through. Also consistent with the many other times I have tasted this wine.
Post a Comment / View Burgundy Al's profile