wrote:

90 Points

Saturday, April 30, 2011 - Definitely on the more forward and easy drinking style. This is my first encounter with this producer and the notes seemed promising. Nice creamy nose of toasted almonds, creme fraiche, ripe pear skin, and sweet lemon meringue topping. Rich creamy full mouthfeel, good length and fresh acid. Seems like a champagne that is built in a more forward style with an inherent richness and sweetness.

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