2001 Bruno Giacosa Barolo Falletto di Serralunga d'Alba
Community Tasting Note
Red Sox Fan wrote:
Saturday, January 23, 2021 - I’ve got a number of Barolos that are now 20 years old, and I open one every year or so, and there are nice strawberry, rose, tea and oriental spice flavors, and I marvel at the age of the wine, and then I open a Cabernet because the Barolo just doesn’t do it for me.
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2 people found this helpful, do you? Yes - No / Report Issue (2,982 views)
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Comment posted by WineGuyDelMar:
1/24/2021 2:34:00 PM - I used to like Barolo much more but over time I realized that I didn’t care for it that much. Especially given the high prices I’d much rather drink CA Cabs, Bordeaux, Pinot Noir and Syrah. I do still like Sangiovese. I do still have 3 bottles of 2007 Aldo Conterno Cicala Barolo.