Community Tasting Note

Patrick wrote:

Thursday, December 9, 2004 - Clear light cherry; good aromas of cherry, leather and butterscotch; more butterscotch and bitter cherry/cherry pits on the palate with a slightly bitter chemical note; good acidity but low tannin and a bit lean overall; better with food; average to poor QPR at the exhorbitant (relative to US) price in BC.

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