2006 Darioush Cabernet Franc

Community Tasting Note

wrote:

Sunday, November 8, 2009 - Pizza with Brian and Karen (Ann's, Avondale, PA): This is really tasty now but could use another year or two of rest. Lots of dark fruits, chewy tannins and vanilla with a little bit of bell pepper. It really didn't change a whole lot over an hour or two. Wish we had more.

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