Community Tasting Note

FiggySmalls wrote:

Friday, October 23, 2020 - Ripe and rich but not overblown. No evidence of VA and lacking the Musar funk/mind-bending complexity. Tart cherry meets sweet spices, dried fruit (not prune, but more golden raisin), tons of licorice, and some oxidation.

Too much cough syrup and port to say I "love" this or would seek it out, but it's good.

Cooler serving temps (closer to 60 degrees) perk this up nicely

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