wrote:

Sunday, September 11, 2011 - this wine sat in an open decanter this whole time
day 1 tannins plus bitterness only
day 2 very early notes of fruit ;tannins starting to yield
day 3 hopeless tannins
day 4 some hope resumes as the tannins start to yield again
day 5 early fruit to remind us that this is made from grapes
day 6 beginning to balance
day 7 skipped
day 8 classic old world barolo lives;this will be worth the wait in a few years, maybe 7

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