Community Tasting Note

johneagle wrote:

Sunday, August 12, 2012 - I opened a bottle of this just to see where it had got to, and will not be opening another for two or three years. It started with negligible nose and quite acidic, so I put it into a decanter and left it for 3 hours, after which it had filled out and was becoming something recognisable. I have memories of the 2001 which was stupendous; this will be nothing like that but with time, decanting and not being too cold may be a decent drink. Too early to rate it.

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