Monday, May 18, 2015 - Drank it at Enoteca Pinchiorri, Florence; a great restaurant with a sumptuous wine list.
Medium dense red, lightening at the rim.
It had a charming, soft nose, with a light hint of beet root.
A very good and graceful wine, complex but not complicated; with depth and aristocratic behavior to it.
Needs lighter food to shine; it had trouble holding up to the "spaghetti a la chitarra" served alongside.
Good where it is right now; I don't give it more than another 10 year at this level.