NV Gonzalez-Byass Palomino Fino Jerez-Xérès-Sherry Tío Pepe (Muy Seco-Extra Dry)
Community Tasting Note
azwino wrote:
86 Points
Sunday, August 3, 2014 - Decided to try this to start learning about sherry. Light, salty / briny. We get some dried apricot on the aroma and flavor. Pairs well with nuts, olives (especially stuffed with blue cheese), and surprisingly, a muligatawny soup.
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