Community Tasting Note

lbruno wrote:

Friday, January 22, 2010 - On the nose, Granny Smith apples lead into warm pear torte, light almonds, toast and toasted sesame seeds; even a hint of pancetta?? In the mouth it's very consistent with the nose. Small bubbles, good acidity, complex nuances of baked goods with a little cinnamon, tart apples and pears. A little more bread/yeast would have been great but overall well balanced and delicious.

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