Community Tasting Note

Xavier Auerbach wrote:

Saturday, May 11, 2013 - Final bottle and a perfect one. Oyster shells, candied lemon, herbs, white flowers, hints of honey and gunpowder, deep but fresh as a daisy; intense but so light and seamless, fresh as a mountain stream, brimming with chalky energy; excellent length with a touch of salted butter. Perfectly at one with itself, great finesse and subtlety, like a flawless diamond. This is something only the most exalted terroirs in Chablis and Champagne can deliver. Chef d'oeuvre.

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