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Sunday, August 23, 2020 - Chateauneuf du Pape lunch (Frank's place in Matraville): From Coravin. Wow, initially very oyster shell and salinity on the nose then jubey red and blackberry, a little black pepper spice. In the mouth it's juicy and fleshy with black hued fruits, drying talc textured tannins, black tea and black peppercorns on the palate. Mmm. Not as good as I remember this last time but still pleasant.

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