Friday, September 27, 2019 - Epic lunch at Papi's Seafood and Oyster Bar
Orange, Iced tea colored
Lots of cooked apricot on the nose, Smells like a Tokaji. Some hints of toast, floral hints, and candied fruit.
Palate follows the nose. Medium finish. Totally on point. Excellent bottle.
Absolutely surprised this bottle has held on this long. It was fantastic and paired nicely the seafood dishes we were served.