Friday, April 26, 2019 - Vinturi aerated and decanted for about 90 min. Dark red with long slow legs. Sour cherries and leather notes on the nose. Full bodied. Creamy smooth with blackberry, blueberry and cassis dominating. Lovely medium long finish. Drinking very well right now. Drank along side the 2008 Mondavi Reserve which it clearly outshone.
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