Community Tasting Note

alpha_ori Likes this wine:

Tuesday, December 15, 2015 - Nose is reticent. I get pull out cherry sweet rolls and a bit of Chambord. On the palate, just the barest suggestion of fruit; like a non-sweet cherry syrup. But the secondary flavors are quite good: Soy sauce and maybe just a touch of spice and black tea. With some time in the glass, the fruit becomes more prominent in both the nose and the palate. That’s not usually the way it goes, but that’s the way it happened for me.

When it touches my palate, it's a much softer texture than I remember from my last bottle. But at the end there are spikes of acid and just a hint of fine drying tannin that give it some assertiveness and backbone and prevent me from saying that it is fully resolved. Still, I’m not sure how long I’d wait before drinking this one.

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