Tuesday, July 6, 2010 - WSET Level 3 Part 2 Week 1 Germany (Downtown Vancouver [AI School]): Clear, Med- Ruby, to a med pale ruby rim
A: Clean, Med Intensity, Developing
Vanilla/oak, stewed cherry, mineral, meaty, spice
T: Dry, Med Acid, Low Tannin, Med Alc, Med Intensity, Med- Body, Cherry/Rhubarb stewed
Conc: on the nose reminds me of a Valpolicella. Good Drink Now for sure