wrote:

Thursday, September 16, 2010 - The idea is very old vines brought back to health and life. All Grenacha? Apperently so. The color is rather clear and not so dark for a wine that has so much alchohol (15%). This is apperently a lower tier.

Sweet raspberry fruit, this is its second day and you can tell it once had really gutsy big tannins on it. But not a little bit calmer and giving.

Fairly fresh and vibrant, definately a tightly wound little wine. So how did this Grenacha get so much tannin? But definately worth $15.

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