wrote:

89 Points

Wednesday, October 24, 2012 - Taylor’s Port (Stockholm): Light to medium red colour, slightly paler edge. Nose with dried berries, some tar, spice, a hint of raisin and dates, some chocolate, slightly flowery. Rather intense nose. Sweet on the palate, spice, alcoholic, dried red berries, good acidity, rather good intensity of aromas. Good and long aftertaste with red berries, sweetness and spice.

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