Community Tasting Note

Vintomas wrote:

Sunday, November 20, 2011 - Sassicaia and Ornellaia Masterclass at Decanter Fine Wine Encounter (Landmark Hotel, London): Medium to deep red, brick at the edge. Nose of blackcurrants, plum compote, hints of red berry liqueur, slightly flowery with violets, some barnyard aromas, some eucalyptus, some coffee. Clearly developed, the oak notes are rather well integrated. The palate shows dark and some red berries, some plum compote, rather noticeable sweetness of fruit, rather soft but present tannins, spice. Rather ready to drink, could possibly develop slightly more, but can take long cellaring. 92-93 p

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