Great red fruit structure with ample, dusty tannins that demand a steak... and we obliged.
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Bordeaux like in structure. Red cherry, a little earth, and smooth mouthfeel. Long dry finish. Would make a very nice food wine.
Chocolate, plum, and pecan on the nose. Dry, but not tannic. Needs aging, but OK to drink now with a beef pairing.
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4/12/2014 - bwk Likes this wine:
Great red fruit structure with ample, dusty tannins that demand a steak... and we obliged.
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11/13/2012 - ecola Likes this wine: 91 Points
Bordeaux like in structure. Red cherry, a little earth, and smooth mouthfeel. Long dry finish. Would make a very nice food wine.
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1/10/2012 - Arkiefoodie wrote: 89 Points
Chocolate, plum, and pecan on the nose. Dry, but not tannic. Needs aging, but OK to drink now with a beef pairing.
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