Very good. Fresh-cut green apples on the nose. Butter-coated mouthfeel with tangy citrus finish. Was better when colder and just opened; after some time open, it became bitter.
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Light gold in colour with medium to medium+ intense nose.
I like this Chard, but the list price should be the sale price.
Positives: Light oak with lemon rind, pineapple, apricot yogurt, baked apples and limestone. Medium body with good acidity and a surprisingly long length considering this is an entry level Chard.
Negatives: A little sour on the finish.
Drink now on its own or pair it with lemon, pepper grilled catfish.
Tasted: 29 Mar 13
Score: 8.5+/10, Value: 8.5/10 Total: 17+/20
Out of 5 stars, I rated this wine: 3.5
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9/18/2013 - Zuperdaave wrote: 85 Points
Very good. Fresh-cut green apples on the nose. Butter-coated mouthfeel with tangy citrus finish. Was better when colder and just opened; after some time open, it became bitter.
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3/29/2013 - Rasiulis Likes this wine: 88 Points
Light gold in colour with medium to medium+ intense nose.
I like this Chard, but the list price should be the sale price.
Positives: Light oak with lemon rind, pineapple, apricot yogurt, baked apples and limestone. Medium body with good acidity and a surprisingly long length considering this is an entry level Chard.
Negatives: A little sour on the finish.
Drink now on its own or pair it with lemon, pepper grilled catfish.
Tasted: 29 Mar 13
Score: 8.5+/10, Value: 8.5/10 Total: 17+/20
Out of 5 stars, I rated this wine: 3.5
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