PNP. This was sharp so passed thru vinturi. Color garnet. Nose has dark cherry and rhubarb w an almost tarry note. Swishing shows terse acids. Sipping give better balance but this is far from fruity which is atypical for most barbera d'alba that I drink. Great with our pasta dish but a bit one dimensional alone. Still worth the $15 cost of admission.
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PNP. synth cork fine. dense color and nose. gave this a decant to open it up. nose with dark berry and cherry fruit with anise. swishing reveals lots of acid based structure with modest tannin bringing up the rear. sipping showed dusty fruit and a tart finish with smooth tannin. even better after a night in the fridge.
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Ved åpning lyse bær/kirsebær, transparent og lys rødfarge. Middels fylde og lite tanninner, OK lengde. Umiddelbar stil fremfor kompleksitet, vil nok matche best med enklere pastadrevne retter. Grei verdi for pengene.
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11/10/2018 - Gian wrote: 88 Points
Good Barbera and nice Q/P , fruity and good acidity
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3/23/2016 - chcook Likes this wine:
PNP. This was sharp so passed thru vinturi. Color garnet. Nose has dark cherry and rhubarb w an almost tarry note. Swishing shows terse acids. Sipping give better balance but this is far from fruity which is atypical for most barbera d'alba that I drink. Great with our pasta dish but a bit one dimensional alone. Still worth the $15 cost of admission.
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9/22/2015 - RussK wrote: 90 Points
Russk at the Stacole Tasting at the Rubel Collection. 90+ a touch sweet.
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9/20/2015 - Motz wrote: 88 Points
Bright florals and ripe forest berries on the nose and palate. Great acid, precise and with excellent life. Highly enjoyable.
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8/8/2015 - chcook Likes this wine:
PNP. synth cork fine. dense color and nose. gave this a decant to open it up. nose with dark berry and cherry fruit with anise. swishing reveals lots of acid based structure with modest tannin bringing up the rear. sipping showed dusty fruit and a tart finish with smooth tannin. even better after a night in the fridge.
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7/30/2015 - victoria_isabelle wrote: 88 Points
Ved åpning lyse bær/kirsebær, transparent og lys rødfarge. Middels fylde og lite tanninner, OK lengde. Umiddelbar stil fremfor kompleksitet, vil nok matche best med enklere pastadrevne retter. Grei verdi for pengene.
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5/24/2015 - FjordogFjell Likes this wine: 87 Points
:-) 160 NOK. Til skinke-pizza: Enkel, timotei-preget barbera, god men klarer såvidt pizzaen. 1 dag i åpen flaske: Bedre frukt i dag, trenger luft
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11/24/2014 - swapdoc wrote:
Piedmont -- Giovanni Rosso Winery Visit: Wild berries taste lingers on and on; mélange of blackberries and violets on the nose
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