Oregon Pinots young and old (Browntrout, Chicago IL): nose: pretty and demure nose of red fruits, plums, red cherries, violets, and some high toned spices. The tones came and went while in the glass, but there was a very aromatic style to it
taste: light on the palate with pretty and elegant tones of red cherries, red fruits, violets and some plum tones. Medium acidity backed this up, but it was feeling a bit weak on the palate
overall: this wine has seen its best days, but it was still a very pretty wine. The aromas stole the show with this and if the palate could've lived up, it would've been a real beauty. Still, this was a wine well worth experiencing
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9/9/2010 - KeithAkers wrote: 89 Points
Oregon Pinots young and old (Browntrout, Chicago IL): nose: pretty and demure nose of red fruits, plums, red cherries, violets, and some high toned spices. The tones came and went while in the glass, but there was a very aromatic style to it
taste: light on the palate with pretty and elegant tones of red cherries, red fruits, violets and some plum tones. Medium acidity backed this up, but it was feeling a bit weak on the palate
overall: this wine has seen its best days, but it was still a very pretty wine. The aromas stole the show with this and if the palate could've lived up, it would've been a real beauty. Still, this was a wine well worth experiencing
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