Vintage lambic. All the beers are from the same brewing season and mature in barrels for three years.
Beer with a highly complex structure that has a wine-like and somewhat oxidised taste, the slightly acidic structures mingling with more mellow aspects. Powerful yet elegant, Bruocsella can be considered the missing link between the worlds of wine and beer. Since there is no secondary fermentation in the bottle Bruocsella is a flat, non-sparkling beer.
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Sweet nose, relatively speaking of course, and not miles away from dessert wines based on botrytised semillon grapes. In fact the similarity is striking. Colour is certainly developed with darker apricot but this 9yr old beer. Palate is dead flat and shows great aged apricot and wine characters. Good tangy, spicy fruits throughout. Slight pong on the finish.
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12/22/2016 - Joppa Likes this wine:
Vintage lambic. All the beers are from the same brewing season and mature in barrels for three years.
Beer with a highly complex structure that has a wine-like and somewhat oxidised taste, the slightly acidic structures mingling with more mellow aspects. Powerful yet elegant, Bruocsella can be considered the missing link between the worlds of wine and beer. Since there is no secondary fermentation in the bottle Bruocsella is a flat, non-sparkling beer.
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5/11/2008 - StewartWent wrote:
Sweet nose, relatively speaking of course, and not miles away from dessert wines based on botrytised semillon grapes. In fact the similarity is striking. Colour is certainly developed with darker apricot but this 9yr old beer. Palate is dead flat and shows great aged apricot and wine characters. Good tangy, spicy fruits throughout. Slight pong on the finish.
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