2016 Prunotto Barbera d'Alba

Community Tasting Notes

Community Tasting Notes (2) Avg Score: 83.6 points

  • Nose: Intense notes of black and red berries, cherries, roses and floral notes. (89p)
    Taste: Very, almost intense, cool and juicy fruitiness. Low tannins but plenty of softer, natural berry bitterness. Medium acidity. All in all a very juicy and fruity wine. Medium to rich body for a Barbera. Drinking wonderfully now, very food friendly (light meat, white fish, pasta). (85p)
    A very good Barbera. Total score 87 points.

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  • Medium body, bright ruby color. Intense wild fruits and floral aroma complement by cherry and dewberry palate with pleasure juicy finish. Very fresh and silky, complex enough and well balanced, lovely acidity and gentle tannins. Food friendly, best match is pasta with white porcini sauce. Open two hours ahead. Serve 16º - 22º. Drink now while young and next couple years.

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