Wonderful taut bing cherry, mocha, dried red fruit, sea foam, mineral-laden. A little tight on the palate but food helps. More chalky bright cherry on the palate. But a nice undertone of damp caves and forest floor balances it.
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11/6/2021 - danstrings Likes this wine: 91 Points
Really showing nicely again - nice deep dark earthy fruit, wet minerally caves, black fruits, nice!
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5/10/2021 - danstrings Likes this wine: 91 Points
Wonderful taut bing cherry, mocha, dried red fruit, sea foam, mineral-laden. A little tight on the palate but food helps. More chalky bright cherry on the palate. But a nice undertone of damp caves and forest floor balances it.
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1/28/2018 - Collector1855 wrote: 91 Points
Pearl of Burgundy 2016 en Primeur tasting (Hong Kong): Good balance here, red and dark fruit, spices.
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