Bu en succ, y'en a encore, un peu surpris car c'est rudement bon pour le pris. Un beau petit claret sans prétention, similaire à ma précédente. Un autre tripack dans le panier! Excellent!
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Bu en succ. Super frais et franc de gout. Du chocolat, des mures et du cèdre. Beau petit côté mentholé qui lui donne une impression de fraicheur. Les tannins sont charnus et la finale super longue. Légère chauffe cependant mais fort prometteur. On a aimé, beau RQP et achat de quelques unes.
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This had some really nice mocha going on, some still to be integrated tanins. It had too much heat for me, but possibly I was drinking this at the wrong temp as it was a bit warm. Try again in cooler climates.
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Classic high quality cork. I´m definetly with odedis tasing notes below (nothing to add here) except 2 things: dont know if its a good idea to age this 10-15 years. In my opinion its a very modern medoc wine which is now so approachable on the young side so why wait and gamble here? On my bottle its only 14% alc...?
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By the glass. Modern and quite woody, in good way, on the nose. Monotonous and devoid of great interest in the mouth: dense, unbalanced and quite short. Getting cellered doesn’t seem a good idea.
Por copas. Moderno y muy marcado por la madera en nariz. Monótono y carente de gran interés en boca: denso, desequilibrado y bastante corto. Envejecerlo no parece una idea que llegará a buen puerto.
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Very dark ruby in color with a pretty reddish rim.
On the nose blueberries, black plums, cherries, earth, oak, licorice, black pepper, spices, herbs and pencil lead.
Full bodied and smooth with medium acidity and long legs.
Medium plus in body with medium acidity and long legs.
Dry on the palate with black currants, plums, cooked cherry, earth, light alcohol, oak, spices, licorice, peppercorn, light vanilla, dark coffee, tobacco leaf, herbs and graphite.
Spicy finish with fine grained tannins and tangy raspberries.
This is a nice red Bordeaux from a great vintage. Very approachable and engaging already.
Nicely balanced and spicy, with a nice mouthfeel. Nice complexity comes in after a couple of hours of airtime. Tangy and interesting. Will be nice to revisit it in 3 years.
Good right out of the bottle, and good by itself or with food. I paired it with a Charcuterie board of meats and cheeses.
A blend of 53% Cabernet Sauvignon, 45% Merlot and 2% Cabernet Franc. Aged in French oak barrels for 12 months.
14.5% alcohol by volume.
90 points.
$30.
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Sweet cassis, cedar and tobacco leaf consume most of the aromatics. The wine is medium-bodied, forward and round, with a sharp, herbal cut to the black currants in the finish. Classically inspired, this is already quite fun and easy to drink.
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4/6/2024 - Vintuition Likes this wine: 90 Points
Un bon Bordeaux abordable. Rachetable. Délectable. Admirable ?
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8/4/2023 - trifreddy Likes this wine: 88 Points
Decanter 8h. Beau nez sur les fruits noirs et le cuire. En bouche, simple et sans longueur.
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5/28/2023 - maxima wrote: 89 Points
Bu en succ, y'en a encore, un peu surpris
car c'est rudement bon pour le pris.
Un beau petit claret sans prétention, similaire à
ma précédente.
Un autre tripack dans le panier!
Excellent!
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11/5/2022 - maxima wrote: 90 Points
Bu en succ.
Super frais et franc de gout.
Du chocolat, des mures et du cèdre.
Beau petit côté mentholé qui lui donne
une impression de fraicheur.
Les tannins sont charnus et
la finale super longue.
Légère chauffe cependant mais fort prometteur.
On a aimé, beau RQP et achat de quelques unes.
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9/9/2022 - Ben Christiansen wrote:
Smells just a touch of earthiness to it. Palate is a bit more harmonious and offers more fruit to it as well.
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7/31/2022 - GiorgosD wrote:
Sec, corsé et boisé (chaîne, tabac, vanille), tannique plutôt acide. Sucre 2,2 g/L.
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6/15/2022 - Ben Christiansen wrote:
Approachable soft cherry fruit on the nose, but the back shows drying tannins to it.
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1/25/2022 - kidsmurf2000 wrote: 91 Points
This had some really nice mocha going on, some still to be integrated tanins. It had too much heat for me, but possibly I was drinking this at the wrong temp as it was a bit warm. Try again in cooler climates.
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10/5/2021 - ME_DOC Likes this wine: 91 Points
Classic high quality cork.
I´m definetly with odedis tasing notes below (nothing to add here) except 2 things: dont know if its a good idea to age this 10-15 years. In my opinion its a very modern medoc wine which is now so approachable on the young side so why wait and gamble here?
On my bottle its only 14% alc...?
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6/17/2021 - Odedis.Wine.reviews Likes this wine: 91 Points
This is a very tasty Bordeaux blend from Medoc.
Showing black fruits with chocolate notes, tobacco, vanilla, licorice, wood, spices, earth, light vegetables, pencil lead, bitter herbs, light cola and peppercorn.
Full bodied and smooth with medium acidity and long legs.
Dry on the palate and nicely balanced with lots of fruits and a nice mouthfeel.
Will age nicely in the next 10 to 15 years.
Rich and good right out of the bottle. Becomes earthier after 3 hours of airtime.
Good by itself or with food, and would pair nicely with BBQ Meats.
A blend of 53% Cabernet Sauvignon, 45% Merlot and 2% Cabernet Franc. Aged in French oak barrels for 12 months.
14.5% alcohol by volume.
91 points.
$30.
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5/23/2021 - Harley1199 wrote:
By the glass. Modern and quite woody, in good way, on the nose. Monotonous and devoid of great interest in the mouth: dense, unbalanced and quite short. Getting cellered doesn’t seem a good idea.
Por copas. Moderno y muy marcado por la madera en nariz. Monótono y carente de gran interés en boca: denso, desequilibrado y bastante corto. Envejecerlo no parece una idea que llegará a buen puerto.
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1/25/2021 - Odedis.Wine.reviews Likes this wine: 90 Points
Very dark ruby in color with a pretty reddish rim.
On the nose blueberries, black plums, cherries, earth, oak, licorice, black pepper, spices, herbs and pencil lead.
Full bodied and smooth with medium acidity and long legs.
Medium plus in body with medium acidity and long legs.
Dry on the palate with black currants, plums, cooked cherry, earth, light alcohol, oak, spices, licorice, peppercorn, light vanilla, dark coffee, tobacco leaf, herbs and graphite.
Spicy finish with fine grained tannins and tangy raspberries.
This is a nice red Bordeaux from a great vintage. Very approachable and engaging already.
Nicely balanced and spicy, with a nice mouthfeel. Nice complexity comes in after a couple of hours of airtime. Tangy and interesting. Will be nice to revisit it in 3 years.
Good right out of the bottle, and good by itself or with food. I paired it with a Charcuterie board of meats and cheeses.
A blend of 53% Cabernet Sauvignon, 45% Merlot and 2% Cabernet Franc. Aged in French oak barrels for 12 months.
14.5% alcohol by volume.
90 points.
$30.
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9/28/2020 - Jeff Leve wrote: 88 Points
Sweet cassis, cedar and tobacco leaf consume most of the aromatics. The wine is medium-bodied, forward and round, with a sharp, herbal cut to the black currants in the finish. Classically inspired, this is already quite fun and easy to drink.
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