decanted 30 min. shows all of the positive attributes demonstrated by the last bottle in Aug; juicy, but enough depth & structure to hold well & improve for 3 - 4 years; solid qpr.
consistent with previous bottle, if not a little more cohesive. Bold red/dark red fruits, avg acidity, avg+ length. A delicious and affordable table wine that'll be in its window now thru 2025. recommended
decanted for aeration straight from cellar, deep garnet; fresh plum, sour cherry confiture, subtle anise on nose; med+ weight; deeply-fruited, dark cherry & black plum, notably earthy on the finish, sufficient acids & tannins for several years at least.
little white beans, sungold tomatoes, avocado, crispy slow-roasted pork shoulder
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Aroma: nutty, slightly medicinal cherry with floral notes. Some sweet berry aromas as well. Palate: nicely balanced and fairly complex with cherry, black raspberry and cured meat flavors. Notes of leather and minerals. Quite impressive for a Rosso.
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Darker brick-red color, clear. Already offering good complexity on the nose, with BIG-ish tannins (for a rosso), and plenty of fresh, cooling acidity. The perfumes are complex, and already quite pretty. A surprising, and welcome, length that may well improve in the coming years. Very good. 14,5% abv., drink now thru 2026. 24k bottles produced. recommended
5/13/2024 - nobluda Likes this wine: 89 Points
BdM에 꿀리지 않는 훌륭한 대안. 균형이 매우 잘 잡힌 미디엄 바디의 좋은 산도를 지닌 와인. 당연히 파스타와 찰떡 궁함.
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2/13/2024 - nobluda wrote: 89 Points
Fresh and well balanced. Superb with pasta
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12/5/2022 - Giggs wrote: 82 Points
Sour maraschino cherry, wet paint, acetone, astringent tannins. Good mouthfeel but an off-putting flavor profile.
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9/26/2022 - VinoRosso wrote: 88 Points
Tart. May have been a bad bottle.
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4/17/2021 - Maphill01 wrote:
Splash decant. Cherry, black cherry, vanilla and leather. Still tannic, but nice acidity, and approachable with some air. Sour cherry finish.
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2/12/2021 - BernieMSY Likes this wine: 91 Points
Fruity, fresh, tart and clean.lovely wine
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1/31/2021 - pigdaddy wrote: 89 Points
decanted 30 min. shows all of the positive attributes demonstrated by the last bottle in Aug; juicy, but enough depth & structure to hold well & improve for 3 - 4 years; solid qpr.
warm white bean & treviso salad w/roasted garlic sausage & shaved parm
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1/7/2021 - Tim Heaton Likes this wine:
consistent with previous bottle, if not a little more cohesive. Bold red/dark red fruits, avg acidity, avg+ length. A delicious and affordable table wine that'll be in its window now thru 2025. recommended
http://www.italianwine.blog
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11/15/2020 - BernieMSY wrote: 91 Points
Delicious. Fresh and fruity.
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8/11/2020 - pigdaddy wrote: 89 Points
decanted for aeration straight from cellar, deep garnet; fresh plum, sour cherry confiture, subtle anise on nose; med+ weight; deeply-fruited, dark cherry & black plum, notably earthy on the finish, sufficient acids & tannins for several years at least.
little white beans, sungold tomatoes, avocado, crispy slow-roasted pork shoulder
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10/19/2019 - kosinski Likes this wine:
Aroma: nutty, slightly medicinal cherry with floral notes. Some sweet berry aromas as well.
Palate: nicely balanced and fairly complex with cherry, black raspberry and cured meat flavors. Notes of leather and minerals. Quite impressive for a Rosso.
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9/24/2019 - Tim Heaton wrote:
Darker brick-red color, clear. Already offering good complexity on the nose, with BIG-ish tannins (for a rosso), and plenty of fresh, cooling acidity. The perfumes are complex, and already quite pretty. A surprising, and welcome, length that may well improve in the coming years. Very good. 14,5% abv., drink now thru 2026. 24k bottles produced. recommended
https://www.italianwine.blog
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