Flavors of apricot, peach, mandarin orange, citrus, blossom, honeysuckle, pinch of nutmeg, and sandalwood. Though there is ripe luscious fruit, there is also a clear pronounced minerality that adds interest. Full body, with integrated partial new oak. The mouthfeel has almost a bit of neutral beeswax texture, and still lively with medium-plus acid. 65% Sauvignon Blanc, 35% Semillon.
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Just squeezed grapefruit, lemon rind, flowers and honeysuckle with tangerine open the wine. On the palate, the wine is fresh, vibrant and lush, with a sweetness and purity to the fruit along with a touch of vanilla to round out the citrus in the finish. Drink from 2022-2031.
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12/15/2022 - BottleScholar Likes this wine: 92 Points
Flavors of apricot, peach, mandarin orange, citrus, blossom, honeysuckle, pinch of nutmeg, and sandalwood. Though there is ripe luscious fruit, there is also a clear pronounced minerality that adds interest. Full body, with integrated partial new oak. The mouthfeel has almost a bit of neutral beeswax texture, and still lively with medium-plus acid. 65% Sauvignon Blanc, 35% Semillon.
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3/29/2022 - Jeff Leve wrote: 92 Points
Just squeezed grapefruit, lemon rind, flowers and honeysuckle with tangerine open the wine. On the palate, the wine is fresh, vibrant and lush, with a sweetness and purity to the fruit along with a touch of vanilla to round out the citrus in the finish. Drink from 2022-2031.
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