Flowers and red fruits with a touch of chocolate come through easily on the nose and on the soft-textured, silky, fresh, medium-bodied palate. This should be ready to go on release and drink well for at least a decade. Drink from 2022-2029.
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3/29/2022 - Jeff Leve wrote: 90 Points
Flowers and red fruits with a touch of chocolate come through easily on the nose and on the soft-textured, silky, fresh, medium-bodied palate. This should be ready to go on release and drink well for at least a decade. Drink from 2022-2029.
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