Höjer betyget. Ungefär samma noter som tidigare flaskor. Slås av den ljusa färgen, frukten och den kanonad av rosendoft den har på näsan. Helt utmärkt.
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Double decant two hours prior to serving. Typical translucent Nebbiolo colour. The nose is filled with roses, perfume, some violet and cherry. The palate I similar to the nose, but far more intense. Roses, rose hip, some violet, cherry, plum and a hint of leather. Excellent wine which probably will develop in a very nice way the coming years. If it be consumed today, I suggest a fairly long decant to allow the wine Tom open up. Less tannic than we expected, but the decant allows it to open the palette nicely, more closed immediately after opening. Served with a truffle pasta and a creamy sauce with garlic and beef.
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Light red; pointed acidic nose, just ripened strawberries; light, intense, elegant expression, good acidity level and lots of red fruit flavours with a bit of a sweet aftertaste; really nice!
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Ljust röd. Medium plus tanniner - redan nu lena och snyggt integrerade. Efter lite tid i glaset släpper den ifrån sig klassiska nebbioloaromer där rosor sticker ut. Komplex och generös näsa. På gommen är den lite mer sluten men har samma lätta elegans som det flesta Barb 18 jag testast hittills. Utmärkt.
A little tight and wound up off the cork pull. Erin notes that this is delicious, and indeed, it is. "The tannins are so sweet." Smells amazing on second swirl.
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12/29/2022 - J8erGater Likes this wine: 91 Points
Bright cherry on the pallet and pale garnet in cor. Delicious with pasta, easy drinker
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10/30/2022 - Rixon Likes this wine: 94 Points
Höjer betyget. Ungefär samma noter som tidigare flaskor. Slås av den ljusa färgen, frukten och den kanonad av rosendoft den har på näsan. Helt utmärkt.
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9/16/2022 - Tinram Likes this wine: 93 Points
Double decant two hours prior to serving. Typical translucent Nebbiolo colour. The nose is filled with roses, perfume, some violet and cherry. The palate I similar to the nose, but far more intense. Roses, rose hip, some violet, cherry, plum and a hint of leather. Excellent wine which probably will develop in a very nice way the coming years. If it be consumed today, I suggest a fairly long decant to allow the wine Tom open up. Less tannic than we expected, but the decant allows it to open the palette nicely, more closed immediately after opening. Served with a truffle pasta and a creamy sauce with garlic and beef.
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5/22/2022 - Miceri Likes this wine: 95 Points
Light red; pointed acidic nose, just ripened strawberries; light, intense, elegant expression, good acidity level and lots of red fruit flavours with a bit of a sweet aftertaste; really nice!
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4/19/2022 - Rixon Likes this wine: 93 Points
Exakt samma noter som flaska 1. Nu till en Osso Buco med Risotto Milanese - en pairing som sjöng!
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3/10/2022 - Ben Christiansen wrote:
Really lovely and high perfume to it.
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2/5/2022 - Rixon Likes this wine: 93 Points
Ljust röd. Medium plus tanniner - redan nu lena och snyggt integrerade. Efter lite tid i glaset släpper den ifrån sig klassiska nebbioloaromer där rosor sticker ut. Komplex och generös näsa. På gommen är den lite mer sluten men har samma lätta elegans som det flesta Barb 18 jag testast hittills. Utmärkt.
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12/22/2021 - Ben Christiansen wrote:
A little tight and wound up off the cork pull. Erin notes that this is delicious, and indeed, it is. "The tannins are so sweet." Smells amazing on second swirl.
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