Pale brick in the glass. Pronounced nose of toffee, caramelised red apple, dark chocolate, iodine, burnt coffee, salted almonds. Medium-bodied with solid acidity, but one that’s not really balanced with the alcohol. Feels quite hot drinking this, almost hard. Moderate finish. Tastes more like cheap rum than a good-quality marsala. Was expecting more, unfortunately it fell short.
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1/26/2023 - grapenomad wrote: 85 Points
Pale brick in the glass. Pronounced nose of toffee, caramelised red apple, dark chocolate, iodine, burnt coffee, salted almonds. Medium-bodied with solid acidity, but one that’s not really balanced with the alcohol. Feels quite hot drinking this, almost hard. Moderate finish. Tastes more like cheap rum than a good-quality marsala. Was expecting more, unfortunately it fell short.
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6/11/2022 - shallowdrift Likes this wine: 91 Points
Toffee, coffee, almond, hazelnut, honey, orange, lemon.
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