Purpur mit leichten Violett-Reflexen. Brombeere in der Nase. Geschmack sehr schön rund, etwas weniger würzig als der Tempranillo von Artadi (WWS), aber sehr ähnlich. Am nächsten Tag nicht mehr ganz so geil, aber immer noch eine Empfehlung.
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-Nose: rich, smoky, jam, slightly minty -Palette: Savory, inky, rich texture, high tannin coated your palette, good acidity and 15s+ aftertaste -Overall: Alcohol just a little bit too prominent, a vivacious red built for the long haul. -Bought from Vivino at HKD118 (~US$16). Surprising quality at the price level.
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Intense and complex aroma, red fruit and liquorice with smoky nuances. A little heavy on the palate but for dinner goes well. A good Ribera, very typical.
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4/15/2023 - -jub. wrote: 82 Points
Purpur mit leichten Violett-Reflexen. Brombeere in der Nase. Geschmack sehr schön rund, etwas weniger würzig als der Tempranillo von Artadi (WWS), aber sehr ähnlich.
Am nächsten Tag nicht mehr ganz so geil, aber immer noch eine Empfehlung.
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2/25/2023 - Rillekille wrote: 85 Points
Powerful wine but I did not appreciate as much as the last bottle for some reason.
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1/16/2023 - WineKen Likes this wine: 90 Points
-Nose: rich, smoky, jam, slightly minty
-Palette: Savory, inky, rich texture, high tannin coated your palette, good acidity and 15s+ aftertaste
-Overall: Alcohol just a little bit too prominent, a vivacious red built for the long haul.
-Bought from Vivino at HKD118 (~US$16). Surprising quality at the price level.
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12/17/2022 - Rillekille Likes this wine: 89 Points
Powerful wine that goes well with a beef meal
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11/30/2022 - Milkandmeat Likes this wine: 93 Points
Fresh, nice, powerful wine.
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2/11/2022 - PabloWare Likes this wine: 91 Points
Intense and complex aroma, red fruit and liquorice with smoky nuances. A little heavy on the palate but for dinner goes well. A good Ribera, very typical.
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