Dense ruby red. Impressive New-World-nose of cherrylicquor, very sweet and smooth. Had it next to a sirloinsteak with parmaham and sage: excellent table company. Didn't notice any complexity though. But hey... what do you expect..?
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11/4/2012 - Kaikora wrote: 75 Points
Nase: erdig, dunkler beerenduft
Gaumen: flach, wässeriger abgang
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4/16/2006 - jkoenen wrote: 87 Points
Dense ruby red. Impressive New-World-nose of cherrylicquor, very sweet and smooth. Had it next to a sirloinsteak with parmaham and sage: excellent table company. Didn't notice any complexity though. But hey... what do you expect..?
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