Rich amber colour complimented with a toasty, oxidized, over ripe green gauge plums and pineapple confit. Good juicy acidity despite the oxidized, evolved style. Grapefruit, honey and a smokiness to bag.
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8/17/2010 - Capt Cutlass wrote: 87 Points
Rich amber colour complimented with a toasty, oxidized, over ripe green gauge plums and pineapple confit. Good juicy acidity despite the oxidized, evolved style. Grapefruit, honey and a smokiness to bag.
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