Producer Article
Laird Family Estate
Last edited on 8/15/2010 by Snoman
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From a long-term family of vineyard owners and farmers, in 1998, Ken Laird and his family broke ground for the Laird Family Estate winery and production facility. Offering one of the most technologically advanced production facilities in the region, renowned winemakers and wineries began lining up to produce and cellar their wines at Laird: Bob Egelhoff, Mia Klein, Paul Hobbs, Steve Test, Mark Aubert, Celia Masyczek, Colgin, Selene, Cornerstone and Crichton Hall to name but a few of past and current clients. Their own label offers up artisanal quality wines made under the watchful eye of none other than Paul Hobbs as consulting winemaker.
From a long-term family of vineyard owners and farmers, in 1998, Ken Laird and his family broke ground for the Laird Family Estate winery and production facility. Offering one of the most technologically advanced production facilities in the region, renowned winemakers and wineries began lining up to produce and cellar their wines at Laird: Bob Egelhoff, Mia Klein, Paul Hobbs, Steve Test, Mark Aubert, Celia Masyczek, Colgin, Selene, Cornerstone and Crichton Hall to name but a few of past and current clients. Their own label offers up artisanal quality wines made under the watchful eye of none other than Paul Hobbs as consulting winemaker.