Wine Article

2016 Lemelson Vineyards Pinot Noir Thea's Selection

Last edited on 9/8/2020 by srh
This is the only version of this article / View version history

“Mostly destemmed fruit with a high proportion of whole berries, harvested 9/7-27/2016 from all 7 of our organic, estate vyds that span 3 different Willamette Valley AVAs. Indigenous yeasts, 30+ days on skins; Aged 15 mos in 30% new & 70% previously-filled FR oak barrels; 13.8% ABV;” 11,278 cases produced.

93 pts ea Suckling & WE + “Editors’ Choice” (Gregutt, 4/1/20) @ $34,
91 WS (Fish, 10/15/19), &
90 Vinous (Raynolds, 6/1/19).
×
×