Wine Article
2019 Château Malescot St. Exupéry
Last edited on 7/17/2021 by srh
There are 2 versions of this article / View version history
“54% C.S., 35% Merlot, 6% C.F., & 5% P.V. handpicked in crates from 9/25 until 10/16/19 with selective sorting on the vines & in the cellar. Alcoholic fermentation: between 8 to 12 days, no yeasting; 70% new barrels;” [Info from https://www.bordeaux-tradition.com/en/vins/chateau-malescot-saint-exupery-2/ ]