Producer websiteFor ten years, Jane and Doug Wolf have been careful stewards of this special historic property which is located at the base of the Mayacamas Range in the St. Helena appellation. Out of nearly 30 acres of land, 6.75 acres are planted to vines which are meticulously tended and nurtured into wine of uncompromising quality. Karen Culler, winemaker, has led the wine program on the estate since the first vintage in 1997. Since then the lushly textured Estate Cabernet Sauvignon, Cabernet Franc blend and Sauvignon Blanc have gained recognition for their depth and generous, complex fruit flavors.