A vibrant nose of plum, cassis, nutmeg, black licorice and hints of rosemary greets the taster, with additional layers of raspberry, tealeaf, rose petals and vanilla. Concentrated fl avors of black cherry, plum, cassis, baked cherry pie, cocoa, toast, and allspice intermingle with dusty tannins, hints of white pepper and tobacco. Perfectly balanced and fi rmly structured, this wine has signifi cant aging potential and is ready to enjoy now with an herb-stuffed turkey accompanied by a velvety chestnut soup.
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2004 Casa Nuestra Tinto Classico
3/25/2007 - Sullivan Cellar wrote: 90 Points
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2003 Stag's Leap Wine Cellars Cabernet Sauvignon Artemis
7/6/2006 - Sullivan Cellar wrote:
A vibrant nose of plum, cassis, nutmeg, black licorice and hints of rosemary greets the taster, with additional layers of raspberry, tealeaf, rose petals and vanilla. Concentrated fl avors of black cherry, plum, cassis, baked cherry pie, cocoa, toast, and allspice intermingle with dusty tannins, hints of white pepper and tobacco. Perfectly balanced and fi rmly structured, this wine has signifi cant aging potential and is ready to enjoy now with an herb-stuffed turkey accompanied by a velvety chestnut soup.
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